Banana Chestnut Loaf

Name: Banana Chestnut Loaf
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 8 grams Tbsp arrowroot powder or cornstarch; 1 teaspoon baking powder; 1 teaspoons baking soda; 2 larges ripe bananas; 160 grams cup brown rice flour; 60 milliliters 1/4 cup canola oil; 118 milliliters (3.5 ozs, 100 g) roasted chestnuts; 67 grams 1/3 cup nondairy white chocolate chips; 96 grams 1/2 cup raw sugar; 1 teaspoons fine sea salt; 60 milliliters 1/4 cup soy or other nondairy milk; 59 milliliters (92 g) unsweetened applesauce; 1 teaspoon pure vanilla extract; 120 grams cup whole-wheat pastry flour

Banana Chestnut Loaf might be just the side dish you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 542 calories, 7g of protein, and 17g of fat. This recipe serves 5. It is a good option if you're following a dairy free diet. Head to the store and pick up nondairy chocolate chips, applesauce, baking soda, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.