Balsamic-Strawberry Pops

Name: Balsamic-Strawberry Pops
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps good-quality balsamic vinegar; 6 servings Freshly ground black pepper; 473 milliliters sliced, hulled strawberries (from about 1 pound berries); 59 milliliters sugar

Balsamic-Strawberry Pops is a gluten free, fodmap friendly, and vegan recipe with 6 servings. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 54 calories, 0g of protein, and 0g of fat. A mixture of balsamic vinegar, pepper, strawberries, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Place the strawberries and sugar in a food processor and pulse just until the mixture is finely chopped and juicy but still chunky; you don't want a smooth purée.

Ingredients you will need

Strawberries