Balsamic-Glazed Green Beans

Name: Balsamic-Glazed Green Beans
Prep time: 8 min
Cook time: 8 min
Total time: 8 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 0 teaspoons freshly ground black pepper; 1 Tbsp butter; 2 garlic cloves, minced; 340 grams package trimmed green beans; 1 teaspoons salt; 3 Tbsps minced shallots (about 2)

Balsamic-Glazed Green Beans is a gluten free, primal, and vegetarian side dish. One portion of this dish contains around 2g of protein, 3g of fat, and a total of 73 calories. This recipe serves 4. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have balsamic vinegar, salt, shallots, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 8 minutes.