Baked Salmon Steak

Name: Baked Salmon Steak
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp chopped chives; 2 teaspoons chopped fresh thyme; 1 Tbsp garlic salt, or to taste; 2 teaspoons ground black pepper, or to taste; 54 milliliters olive oil; 1 Tbsp onion salt, or to taste; 1 Tbsp paprika, or to taste; 25 grams Parmesan cheese; 2 salmon steaks; 2 teaspoons salt, or to taste; 4 leaves fresh spinach

Baked Salmon Steak might be just the main course you are searching for. This recipe covers 33% of your daily requirements of vitamins and minerals. One serving contains 546 calories, 39g of protein, and 42g of fat. This recipe serves 2. Head to the store and pick up parmesan cheese, paprika, spinach, and a few other things to make it today. valentin day will be even more special with this recipe. It is a good option if you're following a gluten free, primal, pescatarian, and דל פחמימות, diet. From preparation to the plate, this recipe takes approximately 1 hour. If you like this recipe, you might also like recipes such as Baked Sirloin Steak, Asian Coleslaw with Baked Salmon, and Baked Salmon With Lime.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x8-inch baking dish with olive oil.

Ingredients you will need

Olive Oil

Equipment you will use

Baking Pan

Oven

Pour 1/4 cup olive oil in a shallow bowl and dip salmon steaks in oil to coat. Stir garlic salt, onion salt, paprika, black pepper, and salt together in a small bowl; sprinkle seasoning onto salmon.

Ingredients you will need

Salmon Steak