Baked Potato Soup
Baked Potato Soup might be just the main course you are searching for. Watching your figure? This gluten free recipe has 444 calories, 21g of protein, and 27g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 4. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of chicken broth, russet potatoes, cream, and a handful of other ingredients are all it takes to make this recipe so flavorful.