Baked Pizza Dip

Name: Baked Pizza Dip
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 20
Cuisine: Mediterranean, Italian, European
Ingredients: 227 grams pkg. PHILADELPHIA Cream Cheese, softened; 1 teaspoon dried Italian seasoning; 237 milliliters CLASSICO Traditional Pizza Sauce; 227 grams pkg. KRAFT Shredded Mozzarella Cheese, divided; 20 servings thin wheat snack crackers

Baked Pizza Dip

Baked Pizz The Super Bowl will be even more special with this recipe. It works well as a hor d'oeuvre. Head to the store and pick up philadelphia cream cheese, mozzarella cheese, classico pizza sauce, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Beat cream cheese and seasoning with mixer until blended.

Ingredients you will need

Cream Cheese

Seasoning

Equipment you will use

Blender

Spread onto bottom of 9-inch pie plate; top with 1 cup mozzarella, pizza sauce and remaining mozzarella.

Ingredients you will need

Pizza Sauce

Mozzarella

Spread

Bake 15 to 20 min. or until dip is heated through and cheese is melted.

Ingredients you will need

Cheese

Dip

Equipment you will use

Oven

Serve with crackers.

Ingredients you will need

Crackers

Equipment

Oven

Blender

Ingredients

Servings:

227grams

pkg. PHILADELPHIA Cream Cheese, softened 1teaspoon

dried Italian seasoning 237milliliters

CLASSICO Traditional Pizza Sauce 227grams

pkg. KRAFT Shredded Mozzarella Cheese, divided 20servings

thin wheat snack crackers

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Spalletti Chianti Reserve Poggio Reale with a 5 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.