Baked Panko Chicken Strips

Baked Panko Chicken Strips is a dairy free main course. One portion of this dish contains approximately 43g of protein, 8g of fat, and a total of 567 calories. This recipe covers 30% of your daily requirements of vitamins and minerals. This recipe serves 2. From preparation to the plate, this recipe takes approximately 25 minutes. If you have egg whites, chicken breasts, flour, and a few other ingredients on hand, you can make it. To use up the egg whites you could follow this main course with the Apple Turnovers Recipe as a dessert.