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Baked Cod Piccata with Asparagus

Baked Cod Piccata with Asparagus
Baked Cod Piccat From preparation to the plate, this recipe takes around 30 minutes. If you like this recipe, you might also like recipes such as Chicken Piccata With Angel Hair Pasta, Chicken Piccata with Artichokes, and Easy Chicken Piccata.

Instructions

1
Place asparagus in an ungreased 11-in. x 7-in. baking dish; add water. Arrange cod over asparagus.
Ingredients you will need
AsparagusAsparagus
WaterWater
CodCod
Equipment you will use
Baking PanBaking Pan
2
Sprinkle with lemon juice, lemon-pepper and garlic powder. Dot with butter; sprinkle with capers.
Ingredients you will need
Garlic PowderGarlic Powder
Lemon JuiceLemon Juice
ButterButter
CapersCapers
PepperPepper
LemonLemon
3
Bake, uncovered, at 400° for 12-15 minutes or until fish flakes easily with a fork and asparagus is tender. If desired, sprinkle with parsley.
Ingredients you will need
AsparagusAsparagus
ParsleyParsley
FishFish
Equipment you will use
OvenOven
DifficultyNormal
Ready In30 m.
Servings4
Health Score21
Gluten Free
DietsGluten FreePrimalPescatarian
Dish TypesLunchMain CourseMain DishDinner
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