Baked Beans

Baked Beans
Need a gluten free and dairy free side dish? Baked Beans could be an outstanding recipe to try. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 427 calories, 16g of protein, and 15g of fat. From preparation to the plate, this recipe takes around 43 minutes. A mixture of honey, pepper sauce, brown sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
In a heavy pot or Dutch oven, add the chopped bacon and cook over medium heat just until the fat begins to render, about 4 minutes.
Ingredients you will need
BaconBacon
Equipment you will use
Dutch OvenDutch Oven
2
Add baked beans, ketchup, brown sugar, hot pepper sauce, and honey and bring to a simmer over medium heat. Reduce the heat slightly to maintain a simmer for 25 to 30 minutes, or until flavors are combined.
Ingredients you will need
Hot SauceHot Sauce
Baked BeansBaked Beans
Brown SugarBrown Sugar
KetchupKetchup
HoneyHoney

Equipment