Bacon-Wrapped Feta & Almond-Stuffed Dates

Bacon-Wrapped Feta & Almond-Stuffed Dates
Bacon-Wrapped Feta & Almond-Stuffed Dates might be just the hor d'oeuvre you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and primal recipe has 56 calories, 1g of protein, and 2g of fat per serving. This recipe serves 35. From preparation to the plate, this recipe takes about 35 minutes. Head to the store and pick up oscar mayer bacon, athenos mild feta cheese, medjool dates, and a few other things to make it today.

Instructions

1
Heat oven to 425F.
Equipment you will use
OvenOven
2
Cut slit in long side of each date, being careful to not cut completely through date.
Ingredients you will need
DatesDates
3
Remove and discard pits.
4
Cut cheese into 16 (1x1/4-inch) sticks. Stuff each date with cheese and 2 nuts.
Ingredients you will need
CheeseCheese
DatesDates
NutsNuts
5
Wrap 1 bacon piece around each date, completely enclosing cheese.
Ingredients you will need
CheeseCheese
BaconBacon
DatesDates
WrapWrap
6
Place on rack of broiler pan.
Equipment you will use
Broiler PanBroiler Pan
7
Bake 14 to 15 min. or until bacon is crisp, turning after 8 min. Cool 5 min; transfer to plate.
Ingredients you will need
BaconBacon
Equipment you will use
OvenOven
8
Serve warm or at room temperature.
DifficultyHard
Ready In35 m.
Servings35
Health Score0
Magazine