Bacon Blue Cheese Flat Iron Salad
Bacon Blue Cheese Flat Iron Salad might be just the main course you are searching for. This gluten free and דל פחמימות, recipe serves 1. One portion of this dish contains approximately 340g of protein, 468g of fat, and From preparation to the plate, this recipe takes about 50 minutes. Marinated Flat Iron Steak, Golden Potato and Caramelized Onion Flat Bread Pizza, and Masala Roti/chapati( Spiced Indian Flat Bread) are very similar to this recipe.
Instructions
Rub the flat iron steaks with Worcestershire sauce, salt, and pepper; set aside.
Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown and crispy.
Remove bacon to cool on a paper towel lined plate, while leaving the grease in the skillet.
Heat the bacon grease over medium-high heat until it begins to smoke.
Place the flat iron steaks in the hot grease, and cook until done to desired degree of doneness, 3 to 4 minutes per side for medium. Once done, remove the steaks and keep warm.
Place the iceberg lettuce, red leaf lettuce, and baby greens into a large salad bowl. Toss with the blue cheese dressing, then sprinkle with the blue cheese and cheddar cheese. Crumble the bacon and sprinkle overtop. Thinly slice the flat iron steak, and arrange over the salad.