Bacon-Almond Green Beans

Name: Bacon-Almond Green Beans
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 4 Tbsps sliced almonds, toasted; 3 Tbsps brown sugar; 3 Tbsps brown sugar; 3 Tbsps butter; 680 grams fresh green beans, trimmed and cut into 1-1/2-inch pieces; 4 Tbsps real bacon bits; 2 teaspoons soy sauce; 2 teaspoons Worcestershire sauce

Bacon-Almond Green Beans is a side dish that serves 6. Watching your figure? This gluten free and fodmap friendly recipe has 166 calories, 6g of protein, and 10g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have almonds, brown sugar, green beans, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes. If you like this recipe, take a look at these similar recipes: Almond Green Beans, Almond Green Beans, and Pretty Almond Green Beans.

Instructions

Place beans in a large saucepan and cover with water. Bring to a boil; cook, uncovered, for 8-10 minutes or until crisp-tender.

Ingredients you will need

Beans

Water

Equipment you will use

Sauce Pan

Meanwhile, melt butter in a large skillet over medium heat. Stir in the brown sugar, soy sauce and Worcestershire sauce. Cook for 1 minute or until sugar is dissolved.

Ingredients you will need

Worcestershire Sauce