Avocado-Lime Salsa
Need a gluten free, primal, and whole 30 hor d'oeuvre? Avocado-Lime Salsa could be a tremendous recipe to try. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 6g of fat, and a total of 65 calories. This recipe serves 4. If you have avocado, cilantro, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 5 minutes.
Instructions
Place avocado in a small bowl. Grate rind from lime and squeeze juice to measure 1/2 teaspoon and 1 tablespoon, respectively; add to avocado.
Add cilantro and salt. Toss gently.