Avocado and Pink Grapefruit Salad with Coriander

Avocado and Pink Grapefruit Salad with Coriander
Avocado and Pink Grapefruit Salad with Coriander is From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Using small sharp knife, cut off peel andwhite pith from 1 grapefruit.
Ingredients you will need
GrapefruitGrapefruit
Equipment you will use
KnifeKnife
2
Cut grapefruitcrosswise into 4 slices.
3
Cut second grapefruitin half and squeeze enough juice to measure3 tablespoons.
Ingredients you will need
JuiceJuice
4
Whisk juice, olive oil, and next6 ingredients in small bowl. Season dressingto taste with salt and pepper. Toss greenswith 2 tablespoons dressing in mediumbowl and divide between 2 plates. Arrangegrapefruit slices and avocado alongside andspoon remaining dressing over.
Ingredients you will need
Salt And PepperSalt And Pepper
Olive OilOlive Oil
AvocadoAvocado
JuiceJuice
Equipment you will use
WhiskWhisk
BowlBowl
5
Per serving: 368.55 Calories (kcal),63.6 % Calories from Fat,
6
Bon Appétit
DifficultyNormal
Ready In20 m.
Servings2
Health Score48
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