Asparagus With Toasted Hazelnut Butter

Name: Asparagus With Toasted Hazelnut Butter
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams fresh asparagus spears, trimmed; 3 Tbsps Land O Lakes® Butter, softened; 1 Tbsp chopped fresh basil leaves; 3 Tbsps chopped hazelnuts; 6 servings Water

You can never have too many side dish recipes, so give Asparagus With Toasted Hazelnut Butter a try. This recipe serves 6. One serving contains 97 calories, 2g of protein, and 9g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. Head to the store and pick up hazelnuts, land o butter, basil leaves, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet.