Asparagus With Parmesan Crust

Asparagus With Parmesan Crust requires about 25 minutes from start to finish. This side dish has 95 calories, 5g of protein, and 5g of fat per serving. This recipe serves 4. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and primal diet. Head to the store and pick up asparagus spears, balsamic vinegar, extra virgin olive oil, and a few other things to make it today.