Asparagus With Lemon And Garlic Buttter

Name: Asparagus With Lemon And Garlic Buttter
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 bunches green asparagus trimmed; 150 grams baby spinach leaves; 75 grams butter; 1 clove garlic, crushed; 1 Tbsp lemon juice; 2 teaspoons lemon zest; 118 milliliters mint leaves; 4 servings sea salt and cracked black pepper

Asparagus With Lemon And Garlic Buttter is a gluten free, primal, and vegetarian side dish. One portion of this dish contains around 6g of protein, 16g of fat, and a total of 194 calories. This recipe serves 4. This recipe covers 24% of your daily requirements of vitamins and minerals. Head to the store and pick up asparagus, garlic, mint leaves, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.