Asparagus With Gorgonzola

Name: Asparagus With Gorgonzola
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 1 kilograms asparagus, trimmed; 28 grams butter; 59 milliliters fresh basil leaf, chopped; 198 grams gorgonzola; 6 servings fresh ground pepper; 57 grams mascarpone; 6 servings sea salt

You can never have too many side dish recipes, so give Asparagus With Gorgonzolan a try. One portion of this dish contains around 12g of protein, 18g of fat, and a total of 231 calories. This recipe serves 6. From preparation to the plate, this recipe takes around 10 minutes. Head to the store and pick up sea salt, ground pepper, mascarpone, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet.