Asparagus With Chorizo And Croutons

Name: Asparagus With Chorizo And Croutons
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 355 milliliters 3/4-inch bread cubes (croutons), preferably from a baguette or country bread loaf; 237 milliliters cooked beans (optional; I used 3/4 lb fresh cranberry beans, shucked then boiled for 20 minutes in lightly salted water); 59 milliliters good olive oil; 0 teaspoons salt; 113 grams Spanish chorizo (but Portuguese chouriço will work as well), cut into 3/4-inch pieces; 59 milliliters whole almonds

Asparagus With Chorizo And Croutons might be just the side dish you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 14g of protein, 29g of fat, and a total of 385 calories. A mixture of salt, almonds, beans, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 6 minutes. It is a good option if you're following a dairy free diet.