Asparagus Salad With Hard-boiled Egg

Name: Asparagus Salad With Hard-boiled Egg
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 680 grams steamed asparagus, cooled; 1 Tbsp minced basil; 1 serving freshly ground black pepper; 2 Tbsps Capote capers; 2 hard-boiled eggs, coarsely grated; 1 teaspoons Dijon; 2 slices lean thick cut bacon, crumbled; 2 Tbsps lemon juice; 2 Tbsps lemon zest; 3 Tbsps olive oil; 1 Tbsp minced parsley; 1 serving sea salt; 3 Tbsps sherry vinegar

Asparagus Salad With Hard-boiled Egg might be just the main course you are searching for. This recipe makes 1 servings with 690 calories, 29g of protein, and 54g of fat each. This recipe covers 55% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, and primal diet. Head to the store and pick up bacon, lemon juice, sea salt, and a few other things to make it today. To use up the sea salt you could follow this main course with the Raspberry Sea Salt Brownies as a dessert. From preparation to the plate, this recipe takes about 45 minutes.