Asparagus Breakfast Casserole

Name: Asparagus Breakfast Casserole
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters asparagus, chopped in 1/2-inch slices (frozen); 12 eggs, beaten; 79 milliliters ham, sliced and cut in 1/2-inch slices; 425 grams frozen hash brown potatoes; 59 milliliters margarine; 79 milliliters onion, chopped; 296 milliliters swiss cheese, shredded

Asparagus Breakfast Casserole might be just the morn meal you are searching for. This recipe makes 12 servings with 182 calories, 10g of protein, and 12g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. Only From preparation to the plate, this recipe takes approximately 1 hour and 25 minutes. It is perfect for Christmas. Head to the store and pick up asparagus, margarine, swiss cheese, and a few other things to make it today. It is a good option if you're following a gluten free diet.