Asian Salad

Name: Asian Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Asian
Ingredients: 71 grams sliced almonds; 5 Tbsps butter; 1 medium head cabbage (shredded); 170 grams packages ramen noodles; 4 Tbsps sesame seeds; 2 Tbsps soy sauce; 118 milliliters sugar; 177 milliliters vegetable oil; 59 milliliters white vinegar

Asian Salad might be just the side dish you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 12. One portion of this dish contains around 5g of protein, 25g of fat, and a total of 324 calories. Head to the store and pick up almonds, vegetable oil, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.

Ingredients

Servings:

71grams

sliced almonds 5Tbsps

butter 1medium head

cabbage (shredded)170grams

packages ramen noodles 4Tbsps

sesame seeds 2Tbsps

soy sauce 118milliliters

sugar 177milliliters

vegetable oil 59milliliters

white vinegar

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is The Winery of Good Hope Bush Vine Chenin Blanc. It has 5 out of 5 stars and a bottle costs about 14 dollars.