Asian Pork Burgers With Minted Watermelon

Name: Asian Pork Burgers With Minted Watermelon
Prep time: 14 min
Cook time: 14 min
Total time: 14 min
Yield: 4
Cuisine: American
Ingredients: 1 Tbsp canola oil; 2 Tbsps Sriracha or Asian chili-garlic sauce; 1 English cucumber, halved lengthwise and sliced; 2 cloves garlic, chopped; 680 grams ground pork; 4 hamburger buns; 59 milliliters ketchup; 4 servings kosher salt and black pepper; 4 servings lettuce, for serving; 1 Tbsp fresh lime juice; 59 milliliters torn fresh mint; 1 medium onion, cut into 4 slices; 2 Tbsps soy sauce; 454 grams cups cut-up seedless watermelon (about

Asian Pork Burgers With Minted Watermelon might be just the main course you are searching for. Watching your figure? This dairy free recipe has 698 calories, 36g of protein, and 42g of fat per serving. This recipe serves 4. This recipe covers 30% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 14 minutes. A couple people really liked this American dish. It can be enjoyed any time, but it is especially good for Summer. A mixture of lime juice, lettuce, cut-up watermelon, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. 21 person have tried and liked this recipe.