Asian Meatballs With Spicy Lime Dipping Sauce

Name: Asian Meatballs With Spicy Lime Dipping Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 24
Cuisine: Asian
Ingredients: 1 serrano pepper or jalapepano chili pepper, seeded and finely chopped; 2 Tbsps cilantro leaves; 1 teaspoon dark sesame oil; 2 inches fresh ginger peeled and grated or finely chopped); 2 garlic cloves, crushed; 454 grams ground sirloin; 1 Tbsp honey; 2 limes (zest and juice of 2 limes); 0 red bell pepper, coarsely chopped; 4 scallions, coarsely chopped (green and white parts); 3 Tbsps dark soy sauce, such as tamari; 3 Tbsps vegetable oil

Asian Meatballs With Spicy Lime Dipping Sauce might be just the hor d'oeuvre you are searching for. This recipe serves 24. One serving contains 64 calories, 4g of protein, and 5g of fat. Head to the store and pick up soy sauce, cilantro leaves, ginger, and a few other things to make it today. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free and dairy free diet.

Ingredients

Servings:

serrano pepper or jalapepano chili pepper, seeded and finely chopped 2Tbsps

cilantro leaves 1teaspoon

dark sesame oil 2inches

fresh ginger peeled and grated or finely chopped)2

garlic cloves, crushed 454grams

ground sirloin 1Tbsp

honey 2

limes (zest and juice of 2 limes)0

red bell pepper, coarsely chopped 4

scallions, coarsely chopped (green and white parts)3Tbsps

dark soy sauce, such as tamari 3Tbsps

vegetable oil

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is LangeTwins Prince Vineyard Chenin Blanc. It has 4.4 out of 5 stars and a bottle costs about 21 dollars.