Arugula Salad

Arugula Salad
Arugula Salad might be just the side dish you are searching for. One serving contains 48 calories, 1g of protein, and 5g of fat. This recipe serves 6. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. If you have arugula, lemon juice, lemon peel, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Toss arugula with olive oil, lemon juice, and peel. Toss to coat.
Ingredients you will need
Lemon JuiceLemon Juice
Olive OilOlive Oil
ArugulaArugula
DifficultyNormal
Ready In45 m.
Servings6
Health Score15
Magazine