Arugula-Fennel Salad

Name: Arugula-Fennel Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 120 grams arugula; 2 smalls fennel bulbs, cored and thinly sliced; 30 grape tomatoes, halved; 61 milliliters fresh lemon juice; 1 teaspoon lemon zest; 72 milliliters extra-virgin olive oil; 50 grams freshly grated Parmesan cheese; 68 grams toasted pine nuts; 1 teaspoons salt

Arugula-Fennel Salad takes approximately 15 minutes from beginning to end. This hor d'oeuvre has 264 calories, 6g of protein, and 23g of fat per serving. This recipe serves 6. A mixture of arugula, parmesan cheese, lemon zest, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and primal diet. If you like this recipe, you might also like recipes such as Arugula-Fennel Salad, Fennel-arugula Salad, and Arugula, Zucchini And Fennel Salad.

Instructions

Make the dressing by whisking the olive oil, salt, lemon zest, and lemon juice together in a small bowl; set aside.

Ingredients you will need

Lemon Juice

Lemon Zest

Olive Oil

Salt

Equipment you will use

Whisk

Bowl

Place the arugula leaves into a large salad bowl.

Ingredients you will need

Arugula

Equipment you will use

Bowl

Sprinkle the fennel, pine nuts, grape tomatoes, and Parmesan cheese over top. Toss with the lemon dressing immediately before serving.

Ingredients you will need

Parmesan

Grape Tomato

Pine Nuts

Fennel

Lemon

Equipment

Whisk

Bowl

Ingredients

Servings:

120grams

arugula 2smalls

fennel bulbs, cored and thinly sliced 30

grape tomatoes, halved 61milliliters

fresh lemon juice 1teaspoon

lemon zest 72milliliters

extra-virgin olive oil 50grams

freshly grated Parmesan cheese 68grams

toasted pine nuts 1teaspoons

salt

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are great choices for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The One Maple Winery Chardonnay with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.