Artichoke Salad

Name: Artichoke Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 397 grams artichoke hearts, drained and roughly chopped; 2 cloves garlic, finely chopped; 1 lemon, cut in wedges; 2 teaspoons chopped mint; 2 Tbsps olive oil, maybe a bit more; 1 teaspoon oregano; 1 medium red onion, chopped; 4 servings salt & freshly ground black pepper; 4 tomatoes, finely chopped

You can never have too many hor d'oeuvre recipes, so give Artichoke Salad It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes about 20 minutes. A mixture of olive oil, garlic, salt & pepper, and a handful of other ingredients are all it takes to make this recipe so yummy.