Arica's Green Beans and Feta

Name: Arica's Green Beans and Feta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters crumbled feta cheese; 1 Tbsp minced garlic, or to taste; 454 grams green beans, cut into 1-inch pieces; 4 servings salt and ground black pepper to taste; 2 teaspoons olive oil, or as needed; 1 red bell pepper, chopped; 59 milliliters white wine

Need a gluten free, primal, and vegetarian side dish? Arica's Green Beans and Feta could be an amazing recipe to try. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 102 calories, 4g of protein, and 4g of fat each. If you have salt and ground pepper, garlic, beans, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

Heat olive oil in a skillet over medium heat. Stir red bell pepper and garlic into hot oil; season with salt and black pepper. Cook and stir until the bell pepper is tender, 5 to 7 minutes.

Ingredients you will need

Salt And Pepper