Apricot Teacakes

Name: Apricot Teacakes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters (62.5gr) all purpose flour; 118 milliliters (125gr) dried apricot halves, diced; 4 Tbsps (56.5gr) butter, melted and cooled; 2 larges eggs; 59 milliliters (58gr) sour cream; 67 grams 1/3 cup sugar

Need a vegetarian side dish? Apricot Teacakes could be an awesome recipe to try. One serving contains 581 calories, 10g of protein, and 33g of fat. This recipe serves 2. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have all purpose flour, sugar, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes.