Apricot Pecan Tassies

Name: Apricot Pecan Tassies
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 24
Cuisine: Global
Ingredients: 113 grams 2/3 cup dried apricot halves, diced (about; 118 milliliters butter, cut into pieces; 1 egg, lightly beaten; 237 milliliters all-purpose flour; 177 milliliters light brown sugar, firmly packed; 79 milliliters pecans, chopped; 6 Tbsps reduced calorie cream cheese; 0 teaspoons salt; 1 teaspoons vanilla

Apricot Pecan Tassies might be just the hor d'oeuvre you are searching for. One portion of this dish contains approximately 1g of protein, 6g of fat, and a total of 101 calories. This recipe serves 24. If you have flour, reduced calorie cream cheese, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. It is a good option if you're following a vegetarian diet.