Apricot-glazed Shrimp

Name: Apricot-glazed Shrimp
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 3 Tbsps apricot preserves; 2 teaspoons canola oil; 118 milliliters chicken broth; 355 milliliters hot cooked rice; 2 teaspoons cornstarch; 1 garlic clove, minced; 1 medium green pepper, julienned; 59 milliliters sliced green onions; 1 Tbsp reduced-sodium soy sauce; 1 medium sweet red pepper, julienned; 1 teaspoon sesame seeds, toasted; 227 grams uncooked medium shrimp, peeled and deveined; 118 milliliters sliced water chestnuts, drained

Apricot-glazed Shrimp is a gluten free and dairy free recipe with 6 servings. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 10g of protein, 2g of fat, and a total of 154 calories. A mixture of garlic clove, water chestnuts, green onions, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 35 minutes.

Ingredients

Servings:

3Tbsps

apricot preserves 2teaspoons

canola oil 118milliliters

chicken broth 355milliliters

hot cooked rice 2teaspoons

cornstarch 1

garlic clove, minced 1medium

green pepper, julienned 59milliliters

sliced green onions 1Tbsp

reduced-sodium soy sauce 1medium

sweet red pepper, julienned 1teaspoon

sesame seeds, toasted 227grams

uncooked medium shrimp, peeled and deveined 118milliliters

sliced water chestnuts, drained

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Maysaran Arsheen Pinot Gris with a 4.5 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.