Apricot Frosting

Name: Apricot Frosting
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters apricot jam (apricot whip, or your own jam); 473 milliliters confectioners sugar; 473 milliliters unsalted butter , softened; 2 teaspoons vanilla extract

Apricot Frosting might be just the frosting you are searching for. This recipe serves 4. One portion of this dish contains around 1g of protein, 92g of fat, and From preparation to the plate, this recipe takes approximately 10 minutes. It is a good option if you're following a gluten free and vegetarian diet.