RecipesMagazine

Apricot-Caramel-Coconut Bars

Apricot-Caramel-Coconut Bars
Apricot-Caramel-Coconut Bars might be just the hor d'oeuvre you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 111 calories, 1g of protein, and 7g of fat. This recipe serves 36. It is a good option if you're following a vegetarian diet. Head to the store and pick up apricot preserves, coconut, caramel topping, and a few other things to make it today. From preparation to the plate, this recipe takes about 3 hours.

Instructions

1
Heat oven to 350F. In food processor bowl with metal blade, place almonds. Cover; process, using quick on-and-off motions, until finely chopped.
Ingredients you will need
AlmondsAlmonds
Equipment you will use
Food ProcessorFood Processor
BowlBowl
OvenOven
2
Add flour, sugar and butter. Cover; process; using quick on-and-off motions, until mixture looks like coarse crumbs.
Ingredients you will need
ButterButter
All Purpose FlourAll Purpose Flour
SugarSugar
3
In bottom of ungreased 13x9-inch pan, evenly press half of crumb mixture (about 2 1/2 cups).
Equipment you will use
Frying PanFrying Pan
4
In medium bowl, mix preserves, caramel topping and coconut.
Ingredients you will need
Caramel SauceCaramel Sauce
PreservesPreserves
CoconutCoconut
Equipment you will use
BowlBowl
5
Spread over crumb mixture to within 1/2 inch of edges.
Ingredients you will need
SpreadSpread
6
Sprinkle remaining crumb mixture evenly over apricot mixture to edges of pan.
Ingredients you will need
ApricotApricot
Equipment you will use
Frying PanFrying Pan
7
Bake 40 to 50 minutes or until edges are golden brown. Cool completely, about 2 hours. For bars, cut into 6 rows by 6 rows.
Equipment you will use
OvenOven
DifficultyExpert
Ready In3 hrs
Servings36
Health Score0
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
Broccoli Bacon Salad
Cranberry Apple Topping
Asian Spring Rolls
Chorizo Cheese Dip
Grilled Beef Burgers
Roasted Garlic and Eggplant Soup
Fruit Salsa with Cinnamon Tortilla Chips
Broiled Vegetable Sandwiches
Cheese Ball Goblin
Waldorf Salad with Whipping Cream
Related recipes
Out-of-this-World Brownies
Czech Dumplings - Yeast Method
Christmas Fruitcake
Lemon-Scented Broccoli
Magazine
Out-of-this-World Brownies
Easy Jumbo Chocolate Chip Cookies
Czech Dumplings - Yeast Method
Broccoli Bacon Salad
Christmas Fruitcake
Lemon-Scented Broccoli
Strawberry Upside-Down Cake
Cranberry Apple Topping
Fried Quinces, in the Manner of the Countess
Spiced Baked Apples