Apricot and Sweet Cherry Pandowdy Recipe

Name: Apricot and Sweet Cherry Pandowdy Recipe
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 454 grams cups pitted and halved apricots (about; 425 grams cups pitted bing cherries (about; 59 milliliters granulated sugar; 3 Tbsps ice water; 1 teaspoon finely grated lemon zest; 59 milliliters packed light brown sugar; 0 teaspoons fine salt; 85 grams slivered, blanched almonds; 4 Tbsps unsalted butter (1/2 stick), cut into small pieces

Need a gluten free and vegetarian dessert? Apricot and Sweet Cherry Pandowdy Recipe could be an awesome recipe to try. One portion of this dish contains around 4g of protein, 11g of fat, and a total of 223 calories. This recipe serves 8. From preparation to the plate, this recipe takes approximately 2 hours. Head to the store and pick up lemon zest, ice water, butter, and a few other things to make it today.