Applesauce Carrot Cake (7" Spring Form Pan)

Name: Applesauce Carrot Cake (7" Spring Form Pan)
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons allspice; 2 Tbsps applesauce; 1 teaspoon baking soda; 237 milliliters grated carrot; 1 teaspoons cinnamon; 355 milliliters all-purpose flour; 118 milliliters maple syrup; 1 Tbsp light oil; 177 milliliters raisins; 1 teaspoons salt; 118 milliliters soft silken tofu (or 2 egg replacer equivalent); 118 milliliters chopped walnuts (optional); 237 milliliters water

For $1.22 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 9g of fat, and a total of 340 calories. This recipe serves 6. Head to the store and pick up water, flour, maple syrup, and a few other things to make it today. It will be a hit at your Spring event. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.