Name: Applesauce Bread Recipe
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 48
Cuisine: Global
Ingredients: 710 milliliters store-bought or homemade applesauce, at room temperature; 1 Tbsp baking soda; 4 larges eggs, at room temperature; 710 milliliters all-purpose flour; 355 milliliters granulated sugar; 1 teaspoons ground cinnamon; 1 teaspoon kosher salt; 2 sticks unsalted butter, melted and slightly cooled, plus more for the pan; 473 milliliters walnuts, lightly toasted and chopped (optional)