Apple-Sage Glazed Grilled Whole Turkey with Grilled Apples

Name: Apple-Sage Glazed Grilled Whole Turkey with Grilled Apples
Prep time: 6 h 5 min
Cook time: 6 h 5 min
Total time: 6 h 5 min
Yield: 20
Cuisine: Global
Ingredients: 177 milliliters apple cider vinegar; 1 Tbsp canola oil, plus more for brushing on the turkey; 3 Tbsps chopped fresh sage leaves; 2 Granny Smith apples, peeled, cored, and coarsely chopped, plus 2 peeled, cored, and sliced into 1/2-inch thick slices; 355 milliliters granulated sugar; 1 small red onion, coarsely chopped; 20 servings Salt and freshly ground pepper; 1 serrano chile, coarsely chopped; 9 kgs whole turkey

Apple-Sage Glazed Grilled Whole Turkey with Grilled Apples could be just the gluten free and dairy free recipe you've been looking for. This recipe serves 20. This hor d'oeuvre has 533 calories, 70g of protein, and 19g of fat per serving. This recipe covers 33% of your daily requirements of vitamins and minerals. It is perfect for The Fourth Of July. If you have apple cider vinegar, granulated sugar, sage leaves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 6 hours and 5 minutes. If you like this recipe, you might also like recipes such as Apple-Sage Glazed Grilled Whole Turkey with Grilled Apples, Grilled Chicken Sandwiches with Sage Pesto and Apples, and Roast Turkey with Apples, Onions, Fried Sage Leaves, and Apple Cider Gravy.

Instructions

Watch how to make this recipe.

Preheat the grill to medium-high.

Equipment you will use

Grill

Heat oil in a medium saucepan on the grates of the grill or on a burner.

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Cooking Oil

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Sauce Pan

Grill

Add the onion and cook until soft, about 3 minutes.

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Onion

Add the serrano chile and cook for 1 minute.

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Serrano Pepper

Add the vinegar and sugar and cook until the sugar has melted. Stir in the chopped apples and cook until the apples are soft and the mixture is slightly thickened, about 10 minutes.

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Vinegar

Apple

Sugar

Remove from the heat and let cool slightly.

Place the apple mixture in a food processor and add the sage. Pulse until smooth. Season with salt and pepper, to taste.

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Salt And Pepper

Apple

Sage

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Food Processor

Let cool to room temperature.

Have a large drip pan filled with a little water positioned under where the turkey will be placed on the grill.

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Whole Turkey

Water

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Grill

Frying Pan

Brush the entire turkey with oil and season with salt and pepper. Grill the turkey on all sides until golden brown. Reduce the heat of the grill to medium to maintain a constant temperature of 350 degrees F. Cook turkey until a thermometer inserted into the thigh registers 170 to 175 degrees F. Begin brushing the entire turkey with the apple glaze during the last 15 minutes of cooking.

Ingredients you will need

Salt And Pepper

Whole Turkey

Apple

Glaze

Cooking Oil

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Kitchen Thermometer

Grill

Remove from the grill and brush with more of the glaze.

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Glaze

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Grill

Let rest for 15 minutes before slicing. Grill the sliced apples for 2 to 3 minutes on each side and serve with the turkey.

Ingredients you will need

Apple

Whole Turkey

Equipment you will use

Grill

Equipment

Ingredients

Servings:

177milliliters

apple cider vinegar 1Tbsp

canola oil, plus more for brushing on the turkey 3Tbsps

chopped fresh sage leaves 2

Granny Smith apples, peeled, cored, and coarsely chopped, plus 2 peeled, cored, and sliced into 1/2-inch thick slices 355milliliters

granulated sugar 1small

red onion, coarsely chopped 20servings

Salt and freshly ground pepper 1

serrano chile, coarsely chopped 9kgs

whole turkey

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Viva Diva Moscato Colada. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 11 dollars per bottle.

Viva Diva Moscato Colada

Sweet Moscato wine infused with natural coconut & pineapple flavor. Light orange in color. Fruity, typical of coconut & pineapple with light hints of Moscato. Excellent as an aperitif or mixing with cocktails.