Apple Sage Cake

Name: Apple Sage Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 17
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 177 milliliters canola oil; 3 larges eggs; 355 milliliters all-purpose flour; 710 milliliters peeled and shredded Granny Smith apples; 355 milliliters raw sugar; 59 milliliters loosely packed sage, finely chopped; 1 teaspoon salt

One portion of this dish contains roughly 2g of protein, 11g of fat, and a total of 222 calories. This recipe serves 17. It is a good option if you're following a dairy free and vegetarian diet. A mixture of granny smith apples, canolan oil, sage, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.