Apple Pie Granita

Name: Apple Pie Granita
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 710 milliliters natural-style apple juice; 1 pinch Pinch of ground allspice; 1 teaspoons ground cinnamon; 2 Tbsps fresh lemon juice; 1 pinch Pinch of freshly grated nutmeg; 118 milliliters sugar

Apple Pie Granita might be just the American recipe you are searching for. One serving contains 93 calories, 0g of protein, and 0g of fat. This recipe serves 8. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 15 minutes. Head to the store and pick up apple juice, ground allspice, nutmeg, and a few other things to make it today. Not a lot of people really liked this dessert. It is a good option if you're following a gluten free and vegan diet.

Instructions

In a saucepan, combine all of the ingredients and cook over moderate heat, stirring, until the sugar has dissolved, 3 minutes.

Ingredients you will need

Sugar

Equipment you will use

Sauce Pan

Pour into an 8-inch square glass baking dish. Freeze until icy around the edges, about 1 hour. Using a fork, scrape the icy shards into the center. Continue to freeze, stirring occasionally, until slushy throughout, about 3 hours longer. Scoop into bowls and serve.

Equipment you will use

Glass Baking Pan