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Apple Crumb Pie

Apple Crumb Pie
Apple Crumb Pie might be a good recipe to expand your dessert recipe box. This vegetarian recipe serves 8. One portion of this dish contains around 15g of protein, 63g of fat, and a total of 1268 calories. 1 person found this recipe to be yummy and satisfying. A mixture of apples, sugar, flour, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
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OvenOven
2
Place sliced apples in a large bowl.
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AppleApple
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BowlBowl
3
Sprinkle with lemon juice if desired. In a small bowl, mix together white sugar, 2 tablespoons flour, cinnamon, and nutmeg.
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Lemon JuiceLemon Juice
Granulated SugarGranulated Sugar
CinnamonCinnamon
NutmegNutmeg
All Purpose FlourAll Purpose Flour
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4
Sprinkle mixture over apples. Toss until apples are evenly coated. Stir in raisins and walnuts if desired. Spoon mixture into pastry shell.
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Pastry ShellsPastry Shells
RaisinsRaisins
WalnutsWalnuts
AppleApple
5
In a small bowl mix together 1/2 cup flour and brown sugar.
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Brown SugarBrown Sugar
All Purpose FlourAll Purpose Flour
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BowlBowl
6
Cut in butter or margarine until mixture is crumbly.
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ButterButter
7
Sprinkle mixture over apple filling. Cover top loosely with aluminum foil.
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AppleApple
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Aluminum FoilAluminum Foil
8
Bake in preheated oven for 25 minutes.
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OvenOven
9
Remove foil and bake an additional 25 to 30 minutes, until top is golden brown. Cool on a wire rack.
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Wire RackWire Rack
OvenOven
Aluminum FoilAluminum Foil
DifficultyHard
Ready In45 m.
Servings8
Health Score7
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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