Apple Cake With Maple Frosting

Name: Apple Cake With Maple Frosting
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 118 milliliters buttermilk, at room temperature; 3 larges eggs, at room temperature; 473 milliliters all-purpose flour; 473 milliliters diced peeled, granny smith apples; 355 milliliters granulated sugar; 1 teaspoon ground cinnamon; 1 teaspoons ground cloves; 118 milliliters heavy cream; 237 milliliters pure maple syrup; 1 teaspoons freshly grated nutmeg; 118 milliliters nuts (optional); 591 milliliters powdered sugar; 1 teaspoons salt; 177 milliliters unsalted butter, room temperature; 1 teaspoons vanilla extract

Apple Cake With Maple Frosting might be just the dessert you are searching for. One serving contains 549 calories, 5g of protein, and 20g of fat. This vegetarian recipe serves 12. A mixture of flour, granulated sugar, nutmeg, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 55 minutes.