Apple Butter Pie with Oatmeal Pecan Crust

Apple Butter Pie with Oatmeal Pecan Crust
Apple Butter Pie with Oatmeal Pecan Crust might be just the dessert you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains about 9g of protein, 34g of fat, and a total of 632 calories. This recipe serves 8. If you have apple butter, flour, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
Mix oats, flour, cinnamon, pecans, sugar, and vanilla together in a large bowl.
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CinnamonCinnamon
VanillaVanilla
PecansPecans
All Purpose FlourAll Purpose Flour
SugarSugar
OatsOats
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BowlBowl
2
Pour melted butter over mixture and stir until completely combined. Press mixture into bottom and sides of pie plate (it will be a thick crust) and refrigerate until ready to use.
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ButterButter
CrustCrust
3
For the Filling: Adjust oven rack to center position and preheat oven to 350°F.
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OvenOven
4
Whisk all ingredients in a bowl until well combined.
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WhiskWhisk
BowlBowl
5
Pour into prepared pie crust.
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Pie CrustPie Crust
6
Bake until crust is golden and a toothpick inserted in the center comes out clean, about 40 minutes.
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CrustCrust
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ToothpicksToothpicks
OvenOven
DifficultyExpert
Ready In1 h, 10 m.
Servings8
Health Score4
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