Apple Blueberry Crisp
Apple Blueberry Crisp is a dessert that serves 8. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 5g of protein, 16g of fat, and a total of 421 calories. If you have old-fashioned oats, tart apples, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 50 minutes.
Instructions
In a large bowl, combine the first six ingredients.
Transfer to a 9-in. square baking dish coated with cooking spray. For topping, combine the oats, brown sugar, flour and cinnamon.
Cut in butter until mixture is crumbly; sprinkle over fruit.
Bake at 350° for 30-35 minutes or until topping is golden brown and fruit is tender.
Serve warm with ice cream.