Andalusian-Style Gazpacho

Name: Andalusian-Style Gazpacho
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters diced baguette; 6 slices (3/4-inch thick) baguette; 0 teaspoons black pepper; 177 milliliters peeled, diced cucumber; 6 servings Peeled and diced cucumber; 1 garlic clove; 454 grams heirloom tomatoes; 1 lemon; 1 teaspoon olive oil; 3 teaspoons olive oil; 6 servings Chopped Italian parsley; 3 Tbsps diced red onion; 6 servings Diced red onion; 2 Tbsps red wine vinegar; 1 teaspoons sea salt; 59 milliliters water; 3 Tbsps diced yellow bell pepper; 6 servings Diced yellow bell pepper

Andalusian-Style Gazpacho is a vegan soup. This recipe serves 6. One portion of this dish contains roughly 4g of protein, 4g of fat, and a total of 150 calories. It is perfect for Summer. If you have parsley, bell pepper, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat grill to medium-high.

Equipment you will use

Grill

Brush baguette slices with 1 teaspoon olive oil; grill for 30 seconds on each side.

Ingredients you will need

Olive Oil

Baguette

Equipment you will use

Grill

Cut 1 garlic clove in half; rub bread with it.

Ingredients you will need

Whole Garlic Cloves

Bread

Dry Seasoning Rub

Combine water, red wine vinegar, sea salt, and black pepper.

Ingredients you will need

Red Wine Vinegar

Black Pepper

Sea Salt

Water

Add diced baguette to liquid mixture; soak 2-3 minutes. In a blender, combine tomatoes, 3/4 cup peeled, diced cucumber, 3 tablespoons diced yellow bell pepper, 3 tablespoons diced red onion, 1 garlic clove, 3 teaspoons olive oil, and bread mixture until smooth; chill.

Ingredients you will need

Yellow Pepper

Whole Garlic Cloves

Olive Oil

Red Onion

Baguette

Cucumber

Tomato

Bread

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Blender

Add juice from lemon.

Ingredients you will need

Juice

Lemon

Pour 1/2 cup soup into 6 bowls. Top with 1 slice grilled baguette, peeled and diced cucumber, diced yellow bell pepper, diced red onion, and chopped Italian parsley.

Ingredients you will need

Yellow Pepper

Flat Leaf Parsley