Amish Soft Honey Whole Wheat Bread

Name: Amish Soft Honey Whole Wheat Bread
Prep time: 3 h 30 min
Cook time: 3 h 30 min
Total time: 3 h 30 min
Yield: 60
Cuisine: Global
Ingredients: 177 milliliters crisco (i use butter flavored); 3 eggs; 177 milliliters honey; 2 Tbsps salt; 1 teaspoon sugar; 710 milliliters warm water (110-115 degrees); 4 Tbsps wheat gluten (optional); 3 liters whole wheat flour; 2 Tbsps yeast

Watching your figure? This dairy free and vegetarian recipe has 115 calories, 3g of protein, and 3g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 60. If you have salt, sugar, wheat gluten, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 3 hours and 30 minutes.