Amazing Hard Boiled Egg Chocolate Chip Cookies

Name: Amazing Hard Boiled Egg Chocolate Chip Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 352 grams all purpose bleached flour (2 ¾ cups spooned and swept); 1 teaspoons baking soda; 118 milliliters brown sugar; 1 handful Large of chocolate chips; 1 large egg, lightly beaten; 177 milliliters granulated sugar; 1 teaspoon salt; 227 grams cold unsalted butter, cut into small chunks (16 tablespoons); 1 teaspoons vanilla extract

You can never have too many dessert recipes, so give Amazing Hard Boiled Egg Chocolate Chip Cookies a try. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 497 calories, 5g of protein, and 24g of fat. From preparation to the plate, this recipe takes around 30 minutes. If you have egg, baking soda, vanillan extract, and a few other ingredients on hand, you can make it.

Instructions

Combine flour and butter in food processor. Pulse until mixture is mealy and coarse.

Ingredients you will need

Butter

All Purpose Flour

Equipment you will use

Food Processor

Add the salt and baking soda and pulse to mix.

Ingredients you will need

Baking Soda

Salt

Add both sugars and hard boiled egg. Pulse again until mixture is mealy looking.

Ingredients you will need

Hard Boiled Egg

Add in the raw egg and vanilla and pulse until mixture just begins to come together.Dump mixture into a bowl, add chocolate chips and shape into eight balls. You will see egg whites in dough – they’ll disappear as the cookies bake.

Ingredients you will need

Chocolate Chips

Egg Whites

Vanilla

Dough

Egg

Equipment you will use

Oven

Bowl

Bake on a parchment lined cookie sheet at 350 degrees F. for 20 minutes or until cookies appear lightly browned around edges.

Ingredients you will need

Equipment you will use

Baking Sheet

Oven

Let cool completely before serving. The texture gets better as the cookies cool. It’s even better if you cool the cookies, freeze them, then thaw them.Makes 8 big cookies

Ingredients you will need

Note: If you have a convection oven, try convection baking for 18-20 minutes. I tested in both types of oven and liked the convection oven texture a lot.

Equipment you will use

Oven