Almond Cream Cheese Frosting

Almond Cream Cheese Frosting
Almond Cream Cheese Frosting is a gluten free and vegetarian frosting. One serving contains 157 calories, 1g of protein, and 4g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up almond extract, confectioners sugar, cream cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.


Sift confectioners sugar over cream cheese in a large bowl and beat with an electric mixer at moderate speed until light and fluffy, about 2 minutes. Beat in extract and milk until just incorporated (be careful not to overbeat, or mixture will become too loose).
Ingredients you will need
Powdered SugarPowdered Sugar
Cream CheeseCream Cheese
Equipment you will use
Hand MixerHand Mixer