All American Apple Pie
All American Apple Pie might be just the dessert you are searching for. One portion of this dish contains approximately 1g of protein, 26g of fat, and a total of 370 calories. This vegetarian recipe serves 8. Plenty of people really liked this American dish. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. A mixture of salt, ground cinnamon, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
To Make Crust: In a large bowl, mix together 1 1/2 cups flour, oil, milk, 1 1/2 teaspoons sugar and salt until evenly blended. Pat mixture into a 9 inch pie pan, spreading the dough evenly over the bottom and up sides. Crimp edges of the dough around the perimeter.
Mix together 3/4 cup sugar, 3 tablespoons flour, cinnamon, and nutmeg.
Sprinkle over apples and toss to coat.
Spread evenly in unbaked pie shell.
To Make Topping: Using a pastry cutter, mix together 1/2 cup flour, 1/2 cup sugar and butter until evenly distributed and crumbly in texture.
Put pie in the oven on a cookie sheet to catch the juices that may spill over.