Alice's Olympian Cream Chocolates

Name: Alice's Olympian Cream Chocolates
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 36
Cuisine: Global
Ingredients: 36 servings dipping chocolate; 237 milliliters cream; 36 servings finely chopped peanuts; 2 teaspoons light karo syrup or 2 teaspoons lily white syrup; 473 milliliters sugar; 4 teaspoons cold water

Alice's Olympian Cream Chocolates is a gluten free hor d'oeuvre. This recipe serves 36. One portion of this dish contains roughly 0g of protein, 3g of fat, and a total of 78 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have sugar, lily syrup, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes.