Acorn Squash With Roasted Garlic Custard

Name: Acorn Squash With Roasted Garlic Custard
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 2 acorn squash (green or orange); 1 teaspoons black pepper; 1 Tbsp brown sugar; 1 head elephant garlic (or regular garlic for a stronger taste); 0 teaspoons ground nutmeg; 591 milliliters milk; 1 Tbsp olive oil; 1 teaspoons salt; 3 whole eggs

Acorn Squash With Roasted Garlic Custard might be just the side dish you are searching for. This recipe makes 8 servings with 140 calories, 6g of protein, and 6g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have milk, ground nutmeg, elephant garlic, and From preparation to the plate, this recipe takes approximately 2 hours and 10 minutes. It is a good option if you're following a gluten free and vegetarian diet.